Sunday, November 9, 2025

Planned Albertsons #4447 - Temple Terrace, FL (Busch Blvd)


Planned Albertsons #4447 / Publix #685
5450 East Busch Boulevard, Temple Terrace, FL

Today's post is a presentation of Hillsborough County retail

     Welcome everyone to what will be the first of four posts I have lined up for the coming months centered around the Albertsons stores (and more) in the Tampa suburb of Temple Terrace. Even though Temple Terrace is only a city of 27,000, it was home to a number of stores with some interesting backstories, and quite a bit of turbulence for our friend Albertsons too. In the 1990's, Albertsons attempted one store in town that flopped after only two years in business. A few years after that debacle, Albertsons attempted to come back to town with another new store just down the road from the failed location, but ended up aborting plans for the second store after some tension with the city council's demands for the new store. While it would have made the most sense to start at the beginning with the story of the original Temple Terrace Albertsons up the road, we'll actually be starting our trip to town with the story of Albertsons' failed second attempt at opening a store in Temple Terrace. While that seems like a strange place to start, the planned store ties in well with a few other places I want to bring up first, and it's also one of the shorter posts in this series too (so I'll save the much, much longer story of the first Albertsons for when I have a little more time to get that ready over my Christmas break!). Some really fun stuff to see here in Temple Terrace over the coming weeks, so let's get started and learn more about how Albertsons attempted a second chance here in the late 1990's:


     While Temple Terrace lacks a true "downtown", the city tends to consider its commercial heart to be the intersection of Busch Boulevard and 56th Street. One of the busiest intersections in town, a number of big box centers occupy the crossroads, creating a "downtown" of sorts at least in terms of being a collection of businesses in one area. In the late 1990's, this intersection had suffered a few hits from retail struggles of the time, including the closure of a Phar-Mor in 1995, as well as the aging shopping centers at the northeast and southeastern quadrants bleeding tenants and starting to look a bit aged. In hopes of revitalizing the shopping centers at this intersection, the city began trying to attract new tenants to town, with one of the main focuses being the large vacancy left behind by Phar-Mor.


     Looking to make a second attempt at Temple Terrace, Albertsons came forward as the primary prospect for the vacant Phar-Mor space in 1996. As part of the plans submitted to the city, Albertsons wanted to demolish the Phar-Mor building in exchange for a newbuild Albertsons prototype complete with an attached liquor store. Albertsons's new building would be constructed in tandem with an expansion by the neighboring Kmart store, who was looking to improve their adjoining building too as part of the area revitalization projects. Even though the city was happy to have another grocer move to this intersection (to compliment an existing Publix and Kash n' Karry on the southeast corner, and replace a Winn-Dixie that had recently closed on the northeast corner), there were a few snags that came with Albertsons' plans.


     In order for Albertsons to fit its new attached liquor store onto the property, the company was requesting the city vacate a right of way for the side street, Beverly Drive, that ran alongside the existing Phar-Mor store. With controversy arising over increased traffic into the Kmart plaza from the construction of an Albertsons, locals were concerned that closing the side street could create additional access issues due to the amount of traffic Kmart already drew (oh, the days when Kmart drew that much traffic!); the addition of an Albertsons just expounding the existing traffic issues.


     On top of that, the bigger sticking point over the construction of the new store was the fact that the new Albertsons would have a liquor store. Per the city's code, there had to be a 2,000 foot buffer between liquor stores. At the time Albertsons summitted its plans, there was already a liquor store within 2,000 feet of the new store site on the other side of Busch Boulevard. While the city wanted to welcome the Albertsons supermarket with open arms, they didn't want the liquor store, and that's where things started to turn south here.


     Albertsons tried to get the city to grant the new store a variance to allow the liquor store, but the city wouldn't budge. Realizing the city wasn't going to go for the liquor store request, Albertsons made the rare concession (especially for the 1990's) to remove the liquor store from the plans - however, there was a catch. In order to pull the liquor store from the plans, Albertsons wanted the city to pay for a new traffic light at the shopping center's entrance on Busch Boulevard to improve access, as well as have the city pursue additional easements with surrounding properties.


     The city did not want to take on the additional obligation of paying for the new traffic light, or get involved in the process of obtaining easements from private property owners. For the remainder of 1996, Albertsons and the city officials continued their process of going back and forth with each other. However, come January 1997, it appeared a deal was about to be made:


     By this time, Albertsons had agreed to give up its liquor store, with the city agreeing to give up the Beverly Drive right of way, improving access points into the shopping center in response to the reconfiguration of the surrounding streets from the new store's construction, and agreeing to evaluate the necessity of an additional traffic light at the shopping center entrance on Busch Boulevard in the future.


     The city submitted its final agreement to Albertsons in January 1997, with Albertsons signing off on the plans. The final plan set was voted on and approved by the city council in March 1997, officially clearing the way for Albertsons to begin construction of its new store.


     So with the city and Albertsons both approving the plans, what happened? Why did Albertsons #4447 never break ground, when it looked like everything was good to go? Well...


     For much of 1997, the city was trying to coordinate the Albertsons project with a few other redevelopment projects happening within the same shopping center, including the construction of a new Walgreens in front of the new Albertsons as well as Kmart's expansion. They city was hoping to have all three projects happen at once, however, it seemed Albertsons was getting extremely impatient waiting for the city to approve the other projects while they stood behind and waited with their already rubber stamped plans. In January 1998, Albertsons contacted city officials stating they were backing out of the project. Getting that news, the city was afraid this would create a ripple effect with the other adjoining projects falling apart, leading the city to scramble to find a new tenant for the Albertsons redevelopment site.

The old Phar-Mor! I miss Phar-Mor, it was a unique store. Too bad the company was essentially built on top of a scam, the repercussions of which lead to its eventual collapse in 2002.

     Even without a new tenant for the old Phar-Mor building, the city pressed on with the plans for the new Walgreens and the expansion of the Kmart, hopeful a new tenant would be found after two developers began inquiries into the the Phar-Mor space shortly after the announcement of Albertsons' departure.


     With all the new construction happening, the city was hopeful something would pull through for the vacant Phar-Mor space. As you can see in the above article, quite a bit of change was coming to the intersection in 1998 with Walgreens' move across the street (the old store in the Winn-Dixie plaza shown above), Kmart's expansion, and a number of outparcels being demolished and replaced with new ones.


     With all that moving around happening, a grocer with quite the old location of its own on the southeastern corner began to be intrigued by that old Phar-Mor building...


     In July 1998, it was revealed Publix had signed on to construct a new store in place of Albertsons at the Phar-Mor site. Unlike all the back and forth with Albertsons, the Publix plans were speedily approved, as Publix kept much of what Albertsons designed with only minor modification (and no liquor store, as Publix wasn't big on liquor store operations at the time this store was being built).


     Publix demolished the old Phar-Mor building in late 1998, with the new Publix opening on the Albertsons site September 2, 1999. The new Publix, store #685, replaced store #144 across the street, a Wing Store-era build hailing from 1968.

Photo courtesy of ferrett111 on flickr

     While Publix's move to the Albertsons site solved the problem of what would become of the old Phar-Mor space, Publix inadvertently created another problem - what would become of that company's old store. Turns out, old Publix #144 at Terrace Plaza would sit abandoned from its closure in 1999 until 2011, when the entire shopping center was demolished for a redevelopment plan that would later stall until the early 2020's.

Photo courtesy of ferrett111 on flickr

     Thankfully ferrett111 on flickr managed to capture a few photos of the abandoned Publix #144 in 2009, which we see here. After being expanded once in the 1970's, store #144 remained relatively untouched until the end - you can't get more 1970's Publix than this facade! I have no idea what interior this store closed with, but being that it closed in 1999, it could have been either Wavy Pastel or possibly the 1980's decor that came before it. Too bad ferrett111 only took exterior photos of this place in 2009, as it would have been interesting to see what Publix relics remained in here until the building finally came down.

Photo courtesy of ferrett111 on flickr

     In addition to those facade photos, Andy did manage to capture a photo of this store's tile mural too, one of the typical late 1970's/early 1980's farm and cornucopia designs (probably added when this store expanded in the 1970's). Before this store was demolished in 2011, there was a push to save this mural, a push that ultimately failed when it was revealed just how difficult it was to remove these tiles from the wall. A group of residents did come together to save some of the tile fragments from the demolition, which per the article, were to be used in a new artwork or pathway stepping stones somewhere in town (although I don't know if any of those projects ever came to be). Plenty more photos of the mural and the building's demolition at those links though, but for now, it's back to the present to the new store across the street:


      Publix #685 is a pretty typical turn of the millennium Publix store, opening with the Metallic Marketplace decor and being remodeled accordingly since. What is interesting about this Publix store is that much like another planned Albertsons structure we explored recently in North Miami Beach, Publix kept Albertsons' site plan, tweaked the facade of the structure to match a Publix of the era, and left everything else the same. Even though Albertsons was originally denied the liquor store in their attempt to build here, the liquor store structure was still built, and that held true even after Publix became the grocer tenant. As we'll see later in the post, this building has the outline of an Albertsons, even though it never actually was one! (And what's even weirder is this is one of two examples of that happening in Florida too, considering the North Miami Beach situation).


     According to one of the articles we saw before, the new Albertsons store and the remodeled Kmart were both supposed to feature a Spanish-style design to make both buildings feel a bit classier than their normal standard prototypes. While the Kmart building had a much more apparent one-off facade design, the Publix looked pretty typical for the era. Not sure if I would call Publix's facade Spanish-style (the arches, maybe?), but it does match the Kmart building next door well enough.


     My visit to this Publix occurred while this store still had the Classy Market 3.0/Sienna decor, although it would be remodeled to Evergreen ca. 2022. Evergreen would mark the 4th decor package this store has had since it opened in 1999, with this store remodeling from its original Metallic Marketplace look to Classy Market 2.0 in the late 2000's, just to remodel again to Classy Market 3.0/Sienna in the mid-2010's.


     Multiple remodels in, this store's original Metallic Marketplace-era "Entrance" decal over the front doors remain (with a matching "Exit" decal over the other door as well). Even in today's Evergreen-era, these decals still made the cut, being one of the few 1990's Publix relics you'll be able to find in the wild these days.


     Stepping inside, the Entrance doors lead you to the pharmacy counter, located along the front wall. BOGO bins line the aisle in front of the pharmacy, with floral, the bakery, and the deli in the distance around the corner.


     Next to the pharmacy is the floral counter. Originally located in the back with produce, floral was most likely moved up here in the Classy Market 3.0/Sienna remodel, taking the place of what was originally a greeting card nook. That original greeting card nook was actually a space set aside for an in-store bank branch, which Publix was still adding in new stores outside of Florida (particularly around Atlanta) in the early 2000's. As such, these greeting card nooks looked like an oddly-placed afterthought in these stores, with the modern floral placement looking much more original and continuous.


     Moving into the front right corner, we find the bakery, looking like the standard Publix fare.


     Next to the bakery along the right wall is the deli, which is also pretty typical Publix design too.


     Here's a look back up aisle 1, which contains most of the "grand aisle". In addition to the deli islands, we find an assortment of drinks in aisle 1, which back in this store's early days would have been home to the pre-sliced bread loaves (to compliment the bakery).


     Lastly in the grand aisle we find the produce department, located in the back right corner of the building.


     The main produce wall signage occupies the wall space over the produce prep area, with the remainder of the wall space home to the giant artichoke graphic.


     Of all of Publix's decor packages from the 1990's until now, sadly, Metallic Marketplace is by far the worst documented, with very few photos of it out there on the internet. Metallic Marketplace wasn't exactly rare either, used from roughly 1999 until 2004 in a few hundred stores, and remained in the wild until the late 2000's if not the very, very early 2010's at a few holdouts. Metallic Marketplace was essentially Wavy Pastel with corrugated metal background panels for that oh-so-early 2000's aesthetic. This is a decent overview of what Metallic Marketplace looked like, but it would have been nice to have a few more detailed shots of it preserved!


     These last two photos have looked down the store's back wall, home to the dairy department. When this store first opened, Metallic Marketplace's signature wraparound (seen at the linked photo in the last description - I don't know what else to call that thing) would have held the dairy signs, wrapping around the grocery aisles for an interesting floating aesthetic. While taken from the front of the store, here's a photo of this store's wraparound from the Classy Market 2.0 days. While the wraparound typically survived the Classy Market 2.0 remodels stores of this style commonly received, they were all but ripped out in later Classy Market 3.0/Sienna remodels in the mid-late 2010's (like what happened here).


     We'll zip through a few of this store's grocery aisles as we make our way across the building, starting here with aisle 5.


     Had this store opened as intended as an Albertsons in the 1997/1998 timeframe, it most likely would have been a near clone to this store - a Blue and Green Awnings build with the open ceiling around perimeter. I actually liked that style of Albertsons, but that design only lasted for a year or two before Grocery Palace swooped in as its replacement.


     In addition to that thought, if Albertsons opened at this site, I also wonder how long it would have lasted. Albertsons claimed the store up the road was a failure due to access issues, so I would hope this store would have done better sales-wise, as this is a busy corner with a lot going on. Even though we'll never really know, I feel that no matter what "what if" case happened involving Albertsons' tenure, Publix would have eventually ended up over here in some form to replace that old store across the street (although this would have been a much more exciting tour had this been a true Publixsons and not just a Publix built where an Albertsons was supposed to go).


     One last grocery aisle here before we return to the back wall:


     In these early 2000's Publix stores, the meat and seafood counters are located in the back left corner, just before the transition into frozen foods. Even though I've seen it many times, I still find it weird to see the Classy Market 3.0/Sienna "Meats" sign mounted onto the black background of that beam!


     The second to last grocery aisle, aisle 15, is split between lunch meats (on my left) and frozen foods (on my right).


     The last aisle, aisle 16, is entirely home to frozen foods.


     Leaving the grocery aisles, we find the wine department in the front left corner of the building.


     From wine, here's a look across the store's front end. Nine check lanes total are present, with the service desk in an island at the very end.


     A decent little crowd at the front end of this store during my visit, which occurred only a few days before Christmas 2019 (and probably explains some of the hustle and bustle too).


     When this store first opened, the customer service desk would have been located here along the front wall, underneath the lower ceiling. With the service desk relocated to the island during the Classy Market 3.0/Sienna remodel, the lower ceiling just looks awkward now, although this store did a good job of repurposing this area into staging for order pickups.


     Back outside, here's a look down the front walkway toward what would have been Albertsons' liquor store, had this store been built as an Albertsons and had the city allowed it.


     The obvious liquor store addition is what gives away that this site was originally planned for someone else other than Publix. While from street level the addition may not look like much, we'll take a look from the air to get a feel of what happened here:


     That piece with the lighter color ceiling is very much an intended liquor store!


     Being that Publix wasn't into liquor stores as much in the late 1990's, the space that Albertsons intended for such use was divided into two smaller storefronts most recently housing an H&R Block and The UPS Store, common co-inhabitants in a Publix anchored plaza. Had Albertsons opened here but were disallowed liquor sales by the city, I'd have to guess Albertsons would have built out the liquor store as intended but kept it empty, waiting a few years before trying for a liquor license again (as had happened in the past elsewhere).


     Other than the very Albertsons-esque site plan and backstory, this is a pretty plain Publix these days. However, I promise you things will get much more interesting as we continue our exploration of Temple Terrace retail, as next time we'll be heading next door to check out the former Kmart this Publix is neighbors with. It's been a long time since I've done a Kmart-related post, so I'm looking forward to this next installment myself, as that old Kmart is pretty interesting. Be sure to check out MFR in two weeks for that post, with posting returning to AFB on December 6th for what was (in my opinion) the most interesting supermarket in Temple Terrace!

Be sure to come back for all that, and until the next post,

The Albertsons Florida Blogger

Saturday, October 25, 2025

Live Fresh for Less by Shopping at Aldi


Kash n' Karry #707 (Pre-Delhaize) / Kash n' Karry #1737 (Delhaize) / Sweetbay Supermarket #1737 / Winn-Dixie #2425 / Aldi #2XX
1360 Tampa Road, Palm Harbor, FL

Today's post is a presentation of Pinellas County retail

     Being that my last post took us to Palm Harbor, I figured today would be a good day to head a little bit west from where we left off to take a look at the area's (now former) Winn-Dixie store. Another one of the many Aldi victims, the Palm Harbor Winn-Dixie was one of the 72 locations the chain purchased from Sweetbay Supermarkets in 2013, returning Winn-Dixie to the area following the closure of a Marketplace-era build at US 19 and Nebraska Avenue in the 2005 bankruptcy bloodbath. From one bloodbath to another, the Palm Harbor Winn-Dixie could not escape Aldi's desires to flood the Floridian landscape with more stores, ending Winn-Dixie's run in Palm Harbor yet again. Will Winn-Dixie return to Palm Harbor for a third time in the future? That remains to be seen, but as we recently learned, it's certainly not a prospect that's off the table. While we wait to hear more about the future of The Winn-Dixie Company, let's see what the Palm Harbor Sweet-Dixie was all about before Aldi ruined the chain's most recent attempt at a store in town:


     A supermarket first arrived at the intersection of Tampa Road and Omaha Street in April 1987, when a new Kash n' Karry held its grand opening. A relatively average 1980's Kash n' Karry build, the new store featured many of the usual commodities such as deli/bakery, a floral department, a salad bar, and an in-store pharmacy counter.


     The Palm Harbor Kash n' Karry opened at the very tail end of the chain's ownership by Lucky Stores, an ownership that would end in 1988 after Lucky was purchased by American Stores. Not wanting Kash n' Karry, American Stores sold Kash n' Karry to private ownership in a leveraged buyout, a move that many believe was the start of the chain's troubles. While I don't know if this store was ever remodeled away from its original 1980's decor to the early 1990's post-selloff  orange decor, it did receive a pretty thorough remodel in 2002 to the Delhaize-era's purple and teal decor, as noted in the grand reopening ad above.


     Even though Kash n' Karry had only remodeled this store in 2002, the store was remodeled again in late 2006 as part of the chain's transformation into Sweetbay Supermarket, with Sweetbay holding its grand opening on January 20, 2007. Sweetbay would remain here until April 2014 following Delhaize's sale of the chain the year prior, converting into a Winn-Dixie, which it would remain for another decade.


     The Palm Harbor Winn-Dixie was never remodeled during that chain's tenure in this building, keeping its Sweetbay decor all the way until the end. It does appear this store received a light "refresh" in late 2023 when some new Winn Win-era aisle markers and department signs were added, meaning it probably would have received a full remodel to Winn Win later in 2023 had SEG not made a deal with the devil sold out to Aldi, so if there's any positive to get out of this closure, at least Winn-Dixie didn't give this store a full remodel just for it to close a year later - a fate a number of the stores Aldi took ultimately received. Following its closure on April 6, 2025, all that will remain of Winn-Dixie at this site is the liquor store seen above, which was spared by Aldi, but will now sit orphaned sandwiched between a new Aldi and a pizzeria.


     Thankfully this store didn't have too deep of a backstory, so we're ready to press on and head inside to see what this 1980's Kash n' Karry with a "sweet" remodel is all about:


     While my previous photo was of the right-side entryway, had we entered through the left side, we would have been greeted by this sign, oddly wedged under the windowsill and partially obscured by a cart bumper. This homemade-looking sign welcomes us to our Palm Harbor Winn-Dixie, which is "Getting better all the time". When this store opened in 2014, the "Getting better all the time" tagline had pretty much been eliminated, so I found that to be an interesting choice to put on this sign. However, I guess someone needed to fill that little bit of blank space with a semi-recent (at the time) slogan.


     Returning to the right side of the store, entering though those doors, we find ourselves in the produce department where we're bombarded with remnants from both Sweetbay and Kash n' Karry. Outside of those Winn-Dixie branded produce trays under the display table, it's easy to forget what store this is with all the elements from prior tenants still hanging around!


     The "Produce Market" (formerly "Harvest Market" under Sweetbay's tenure) signage could be found along the side wall, mounted over a photo collage of fruit close-ups. I only recently learned from a commentor at this post that Winn-Dixie had to change out the produce signs in all the Sweetbay stores they purchased due to Delhaize owning a trademark to the phrase "Harvest Market", replacing the word "harvest" with an identical sign saying "produce". I was only ever in an operational Sweetbay once, so I never noticed that until it was pointed out to me. Interesting.


     In addition to the sign on the side wall, "Produce Market" got a secondary placement where the ceiling height transitions at the edge of the produce alcove, allowing the produce signage to be seen across the store.


     This store's floral department was relegated to those small displays at the edge of the produce department. I don't think Sweetbay ever had large floral selections in most stores, so I don't think Winn-Dixie scaled much back here on their own.


     Looking out from produce toward the front end, seasonal merchandise had a home at the front of the first few grocery aisles. This particular store happened to have enough space between produce and those first few aisles for a tiny patio furniture department too!


     Here's one final overview of the front end for now, as we turn our attention back to the grocery aisles:


     During the Sweetbay days, these round handing trellises would have signified the natural and organic foods department. Even though Winn-Dixie never gave this store a true remodel, at some point they did relocate all the natural and organic foods from this area and spread them out into the rest of the salesfloor, opening up the former natural foods department to serve as a staging area for pallet drops of promotional items.


     When the change happened, the trellises were allowed to stay, probably because they're bulky and difficult to remove. As such, the pallets of soda had a nice decorative prop above them, and from ground level, we have a nice look back into the health and beauty department.


     One thing I've always found strange about these late 1980's Kash n' Karry stores (as well as the early 1990's ones, which carried over this feature) was placing the pharmacy counter in the back right corner, adjacent to seafood. Maybe I've grown accustomed to seeing the pharmacies in most supermarkets located up front somewhere, or maybe I just find it strange to see the pills merchandised next to the fresh fish, but either way, it's not a place where I'd think to find the pharmacy in most supermarkets! And technically, for most of Winn-Dixie's run, you wouldn't have found a true pharmacy back here either, as this store's pharmacy was shut down during the 2016 purge - 2 years after it converted to the Winn-Dixie brand. Winn-Dixie did a nice job of repurposing the the former pharmacy counter with additional shelving for vitamins and supplements, although the shelf of wine next to that seems a little tongue-in-cheek for this department - whatever grape flavored cold medicine makes you happy, I suppose! Did the people who set this department happen to use this semi-famous photo of mine as inspiration?


     After pondering over whether the Robitussin or the merlot would be a better cold remedy, we'll turn the corner for a look at the "Seafood Market". While much of the old "Meatbay" service counter had since been converted into frozen seafood coolers, Winn-Dixie did keep a small full-service seafood counter open just out of frame to the left, located on the transition from the Seafood signage to the meat department's signage.


     The service counter and that transition can be seen in the above photo, with "The Beef People" installing their faux-Sweetbay style sign on the wall where it once pronounced "Butcher Shop" (thank you again, Kevin).


     The "Custom Cut Meats" sign is original to Sweetbay though, and appears to have been cut up a bit itself as someone wrangled some kind of tall object in and out of that stockroom door!


     We'll turn around and head back up into health and beauty, where we can see some of Sweetbay's original category signs still hanging over this department. It will always perplex me how Delhaize made Winn-Dixie remove the "Harvest Market" signs for being trademarked, yet all the category markers and aisle signs were allowed to stay, complete with Sweetbay's logo ghosted onto the background (which is identical to Hannaford's!).


     Leaving health and beauty, here's another look at the old natural foods department and the produce alcove in the front right corner.


     This store had a center cut-through aisle across roughly three-quarters of the salesfloor, ending where the aisles started to shorten due to the angled placement of the deli and bakery counters on the other side of the store.


     Speaking of the deli and bakery, returning to the front end, here's a quick glimpse at those departments in the distance, just beyond the check lanes.


     While the decor and the light bars over the check lanes are a product of the Sweetbay remodel, the floor tile dates back to one of Kash n' Karry's remodels (possibly the 2002-era remodel, as I've seen that same peach and white stripe pattern in converted Food Lions that would have remodeled into Kash n' Karry stores around the same time).


     After those few short aisles of health and beauty and the promotional displays, we enter the main grocery aisles, starting here with the cereal aisle.


     Returning to the back wall, here we can see more of the meat department's decor, which continues the rest of the length of the wall into the corner. Looks like I also happened to catch the Little Debbie vendor as he was restocking that display too!


     One thing you'll notice about Sweetbay's stores, especially compared to Publix and Winn-Dixie stores from the last few decades, is that Sweetbay loved using category markers everywhere. Pretty much every aisle had category markers over the shelves, with the design of the markers changing based on the department (health and beauty, grocery, organic, international, etc.). It seems like Publix and Winn-Dixie only use category markers in the frozen foods department these days (where products are harder to spot from a distance being in a glass-enclosed cooler), although Publix does use some specialty overhead category markers in unique departments, like international foods. The fact that Winn-Dixie kept all these category markers around from the Sweetbay days must mean hardly anything moved much since this store was converted in 2014.


     If the selection of wine over in the health and beauty department wasn't exhaustive enough to find your vintage of choice, the remainder of the analgesics wine could be found here in aisle 7.


     We're more than just beef people, we're Sweetbay people too! Even if The Beef People were kind enough to let Kevin the Butcher stay on with the new team to fulfill his meat-filled dreams, the jury's out on if Aldi kept him or threw him to the curb. I'm thinking the latter. Poor Kevin.


     Anyway, if beef is not what's for dinner tonight, aisle 9 can hook you up with some good inspiration for pasta night.


     Even with the minimal updating this store received, one unusual Winn Win-era feature this store received in the early 2020's was a "This is how we brew it" fresh coffee grinder. Located in the middle cut-through between aisles 8 and 9, about three aisles over from the rest of the coffee, coffee grinders were an early Winn Win era feature Winn-Dixie installed at some of the new stores of the time (and apparently a few existing ones like this one). Most of the coffee grinders I saw installed in the early 2020's were eventually removed, so I don't know if this one lasted until the store closed in 2025 or if it was yanked out earlier. Either way, even though Winn-Dixie tried to revive in-store freshly ground coffee in the early 2020's, it seems like this offering is one that slowly faded away as we entered the 2010's (as I remember a lot of supermarkets having these coffee grinders in the late 1990's and early 2000's, but I rarely ever see them today).


     From the coffee grinder, we'll skip ahead a few aisles to aisle 10, home to cleaning supplies...


     …before switching back to consumable products in aisle 12, home to soda. It seems strange seeing soda this far down the line in a Winn-Dixie, as Winn-Dixie's usual layout typically keeps soda and drinks within the store's first aisle or two, but that's what happens when you inherit someone else's layout.


     Nearing the front left corner of the store, we find the store's bakery and deli departments.


     The bakery and deli in this store share the same counter, although allow for enough space that there's still a full line of baked goods and deli items for sale here (unlike some of Winn-Dixie's own combined deli and bakery counters, where the bakery may get cut back to focus on the deli). The bakery's signage is located on the wall facing the check lanes, while the deli's sign (visible in the next photo) is on the angle:


     Behind the counter, the tile backsplash and the deli meat graphic is 100% 2002-remodel Kash n' Karry decor (to compliment the floor). In most Sweetbay conversions, those old backsplashes were never removed or covered, leaving some very obvious relics from the Kash n' Karry days in these converted stores.


     It's quite interesting how much money Kash n' Karry dumped into this store in 2002, just for another remodel to sweep through 4 years later. While the Sweetbay conversion was pretty light and mostly focused on swapping out the decor, it seems to show that Delhaize was doing anything to make these stores profitable. However, considering Sweetbay as a brand only lasted for 10 years, it seems like Delhaize could never figure out the trick to make these stores work under their own direction.


     With the bakery around the corner, the deli comes in along the angle (even as additional bakery displays continue in front of the deli counter). Those bakery displays appear to be remnants from Sweetbay too, as they don't look like anything Winn-Dixie has ever used in their own stores.


     Following soda in aisle 12, we switch back to non-foods again as we enter aisle 13, home to paper products...


     …before finishing out the salesfloor with two aisles of frozen foods. While all of aisle 15 was dedicated to frozen foods, only half of the neighboring aisles (14 and 16) contained freezers, totaling two aisles all together. Aisle 14's other half went to chips and snacks, while aisle 16 contained the dairy coolers opposite frozen.


     While all the other category markers in this store were the original ones from Sweetbay, like every other Winn-Dixie out there, the frozen foods category markers were updated at some point to the standard back rectangle Down Down/Winn Win ones (and from my observation, Centennial - the new decor making its debut next month - will continue to use these style frozen food category markers too).


     As we near the last grocery aisle, here's one final look across the back of the store. Pre-packaged deli meats round out the back wall as one entered the back left corner, with the wall switching to dairy as we enter aisle 16:


     Entering aisle 16, we have frozen food coolers to my left and dairy to my right spanning the left wall, with the dairy decor taking priority on the wall over anything mentioning frozen foods (which was left unsigned in this store). Since Winn-Dixie doesn't put category markers over the dairy coolers these days, the original ones from Sweetbay were allowed to stay, providing a contrast with Winn-Dixie's modernized ones across the aisle.


     Leaving dairy, we're back up front at the check lanes.


     All eight of Sweetbay's check lanes were preserved in this store, which also did not receive self-checkout at any point either. The check lane lights in this store were a special design created by Winn-Dixie and were only ever used in Sweetbay conversion stores, replacing Sweetbay's original pennant-style lights.


     Seen in the previous photo, customer service is located along the store's front wall, in front of the windows. Next to that is the store's thank you sign over the left-side entryway, only modified to swap out the original Sweetbay logo with one of Winn-Dixie's.


     And there you have it, another perfectly good Sweet-Dixie lost to the hands of corporate greed. While not one of the more deluxe remodels done on Sweetbay's end, a full Winn Win remodel would have really made this store shine, as this building had good bones and was maintained very well by Delhaize. Such a shame to see a perfectly good supermarket cut in half for a new Aldi!


     Here's one final look at the building's pre-Aldi exterior, with all of the stucco decoration a product of the Sweetbay conversion (it would have looked much plainer as a Kash n' Karry, more like this). At lot of that decoration is supposed to stay following the conversion, but with an Aldi flare, at least per this drawing I found in a real estate listing for the half of this building Aldi doesn't need:

Photo courtesy of CommercialSearch.com

     The standard modern Aldi facade looks a bit strange tacked onto the Sweetbay-era exterior like that, but Aldi has been handling the exteriors of these stores on a case by case basis. Some retain the original designs Winn-Dixie used almost exactly, while others get the typical Aldi facade tacked onto it somehow. However, we can tell from the drawing that Aldi will be moving into the right half of this building, leaving the left half where the deli/bakery were located to be someone else's problem. From what I've seen, the abandoned halves of these buildings aren't moving all too quickly, and Aldi's real estate page is flooded with listings for the empty halves of all these old Winn-Dixies. We'll have to see how successful Aldi is with getting these empty spaces filled, and if you live near a converted store and see something moving into the empty half of your local location, let us know what it is, as I'm curious to see how fast these spaces get filled or if they'll be sitting empty for years.

     Anyway, that's all I have for now. To close out the year, I'm going to be posting a series of semi-related posts to wrap up 2025, related as all the stores in question are located in the same city and not too far apart from each other. Some interesting stuff to come in those posts, but because some of them are a bit information-heavy, I'm going to be running a modified posting schedule for the rest of the year to pace myself through those posts to not overwhelm myself too much. The posting schedule for the rest of the year will be listed below for your reference, so be sure to come back next month for the start of our series about the Albertsons stores (and more) in Temple Terrace!

Until the next post,

AFB

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Remainder of 2025 Posting Schedule - 

Sunday, November 9, 2025 - Temple Terrace Post #1 (AFB)

Sunday, November 23, 2025 - Temple Terrace Post #2 (MFR)

Saturday, December 6, 2025 - Temple Terrace Post #3 (AFB)

Sunday, January 25, 2026 - Temple Terrace Post #4 (AFB)

Additionally, I will try to post some coverage of the completion of the St. Cloud Winn-Dixie's remodel to the new Centennial decor before long. I just need to get back over there for some photos of the store once the remodel finishes next month, as I'm sure you're all curious to learn more about the new look (much like myself).